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ServSafe + Bloodborne
Quick Cert

Sanitation & Infection Control

Prepare for infection control and ServSafe certifications for healthcare, food service, and personal services industries in 2 weeks.

2 weeks15–20 hrs/week3 credentialsHybrid

$400

New Applicant

Apply NowTalk to an AdvisorView Course Details →
Prerequisite credential
Typical wage range
36 hrs
Total training hours
3 credentials
Industry recognized
Required for healthcare, food service, and personal services
Job growth (2024)
Aligned with:OSHA 29 CFR 1910.1030CDC Standard PrecautionsServSafe Standards

What You'll Learn

Full curriculum broken down by module. Every topic is covered in class and assessed before you advance.

1

Infection Control

  • ·Chain of infection
  • ·Standard precautions
  • ·Hand hygiene (WHO 5 Moments)
  • ·PPE selection and use
  • ·Disinfection and sterilization
2

Bloodborne Pathogens

  • ·OSHA BBP standard
  • ·Exposure prevention
  • ·Post-exposure procedures
  • ·Sharps safety
  • ·Waste disposal
3

Food Safety

  • ·Temperature danger zone
  • ·Cross-contamination prevention
  • ·Personal hygiene
  • ·Cleaning and sanitizing
  • ·Food storage

Ready to Start Your Sanitation & Infection Control Career?

Included with healthcare and personal services programs

New ApplicantApply to This ProgramFree to apply · takes 5 min
Questions? Talk to an Advisor